VEGETABLES OF CHINA trading cards
$15.00
A set of 52 pocket-sized cards, each depicting a classic Chinese vegetable: leafy greens, legumes, aromatics, aquatic plants, roots, gourds, fungi, and edible flowers.
The back of the cards spell out how these ingredients are traditionally eaten in China and include tips for home cooks on how to make the most of each vegetable’s unique shape, texture, flavors and nutritional content.
• Matte laminated cardstock. Rounded corners. 76 x 108 mm (3 x 4.25 in)
• 52 full-color vegetable cards
• 4 bonus cards
- the basic rules of ingredient combos and dish construction
- how these vegetables fit into traditional Chinese food therapy
- basic knife skills
- basic cooking methods
Illustrations by Heaven Lau; design by Summer Lau.
For more details about our Vegetables of China project, click here.